Hot and Sour Soup

Almost every Asian culinary tradition has their own version of hot and sour! ours is the East China version, with tofu, bamboo shoots and woos ear mushrooms. Now that authentic!

Egg rolls

Egg rolls were originally eaten in Eastern China but it didn't take long for this tasty pocket of goodness to spread!

Pot Stickers

Pot stickers, aka fried dumplings, have been around since the song dynasty in 960 AD! That's almost 1000 years. Talk about sticking powder!

Crab Rangoon

Crab Rangoon is an American invention, but who doesn't love a fried wonton stuff with crab and cream cheese? Say cheese!

BBQ Pork

Our BBQ pork, made according to Master Fung's secret recipe, is one of our best sellers. Like the BBQ pork you'd find in Hong Kong, our blend of seasoning turn the exterior of the meat a succulent deep red color.

BBQ Chicken

Our BBQ chicken, is made with master Fung's secret blend of seasonings. We start with fresh chicken and then slowly BBQ it until it's perfectly moist on the inside.

Orange Chicken

Orange chicken originated in the Hunan district of China. Ours is made of lightly breaded and fried chicken with sesame soy-based sauce flavored with orange peels and hot pepper

Mushroom Chicken

Our mushroom chicken is hearty and delicious. Wok-fried chicken with mushroom and zucchini in Master's Fung special sauce.

Kung Pao Chicken

Kung Pao chicken is a classic szechuan dish made of wok fried chicken, onion, hot peppers, bell peppers, and water chestnuts, topped with toasted peanuts. Pao! that's a tasty dish

Beef with Broccoli

Our broccoli beef starts with fresh strips of tender beef, stir-fried to perfection and combined with broccoli and garlic. It's a classic. Not complicated, just good.

Steamed Rice

Fried Rice

We make our fried rice fresh on the premises in the classic Chinese banquet style, with carrots, peas and onion for added flavor.

Chow Mein

Did you know chow mein is Chinese for stir-fried? our noodles are prepared Shanghai-style, with onion, celery and bean sprouts and a hint of sesame oil. Delicious and filling.

Taiwanese Rice Noddles

Thin rice noodles in Taiwanese wok-fried style with carrots, peas and onions.

Fresh Braised String Beans

Mama Fung says eat your greens! Its easy with our fresh braised string beans Mmm, garlic and sesame to tantalize your taste buds.

Mixed Vegetables

It's easy to eat veggies when you get our mixed vegetables! broccoli, corn, carrots, mushrooms, zucchini and eater chestnuts. Oh my!

Family Feast for Four

Tuna Roll

Spicy Tuna Roll

Salmon Roll

California Roll

Orange Roll

Cali/Cali Roll

Cucumber Roll

Avocado Roll

Inari

Edamame

Sushi San Special and More!